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Professional photographer with over 20 years of experience in the international market. His portfolio includes photos and books published in the United States, Italy, Spain, United Kingdom, and Brazil, by some of the top international chefs such as Ferran Adriá from Spain, François Payard from New York, Alex Atala from Brazil, Eric Ripert from New York, Massimo Botura from Italy, among others. In addition, he already took pictures from some important personalities from Brazil such as the president and ministers, and other countries. 

 

He was awarded at the London International Creative Competition (LICC) 2011 and at the 8th Black and White Spider Award, in the USA. Honorable mention at the Funarte Award (Fundação Nacional das Artes) and Porto Seguro, Brazil.  

 

He has contributed for so many years to prestigious newspapers and magazines around the world such as “Vogue”, “MarieClaire”, and "Elle Magazine"(Brazil), “El Pais” and “EPS Magazine” (Spain), “Gatopardo” (Colombia), “Le Figaro” (France), “Sabato Del Mercurio Sábado” (Chile), “Cucina Italiana” and “Republic Italy” (Italy), “StookFood” and “Der Feinschmecker “(Germany). His comercial work and clients include Callebaut Chocolate, Intercontinental Hotel,  ContryWides Homes, Winners, Leon's, Butterball ,  Sears, Fasano Hotel, Seara, Unilever, Fleishmann, among others.

  • https://www.facebook.com/Rogerio-Voltan-169174129919490
  • https://www.linkedin.com/in/rogerio-voltan-8a155335/
  • https://www.instagram.com/voltanphotos/
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